Petero Sirvese is one of
thousands of Port Moresby city residents who thrive on Papua New Guinea’s
infamous “drug” of choice and occasional aphrodisiac, the humble betel nut.
And he is likely to become
one of the thousands who will be “out of work” should the city’s municipal
authority succeed in its endeavor to ban sale of the nut within city limits.
Sirvese’s day revolves
around the unassuming nut, waking up at when the day is still in its infant
stages and going for a brisk 10 minute walk down to Gerehu’s version of the
World Trade Center.
At this bustling 24 hour
trading post, Sirvese packs into a scrum of heaving and pushing players working
their way towards bags of betel nut, jealously guarded by their owners.
Hands are
thrust forward, calls of figures ranging from a low of K50 to as much as K300
can be heard echoing in the cold morning air.
“As soon as I secure a 10kg
bag of buai, I head straight back
home to have the nuts thoroughly washed and cleaned, “Sirvese relates.
The cleaned nuts are then
neatly aligned on an old (and previously much loved) study desk which had been
converted into a buai vending table. This
is strategically placed near Sirvese’s residential gate, and the day’s retail
trade is about to begin in earnest.
Breakfast and lunch meals
for Sirvese are taken no more than 20 meters from his trading post. Dinner will
be indoors if the day’s sales prove to be brisk enough to see him end his
selling at 3pm or thereabouts.
Sirvese’s routine, whilst
seemingly tedious to some, is repeated by thousands of other buai peddlers throughout the city daily.
The betel nut trade in is
perhaps the most prevalent commercial activity in Port Moresby, occurring in
just about every pocket of the city imaginable. At all hours of the day. So much
so that buai traders would not feel out of place in New York, a city that never
sleeps.
Retail sales of buai is not the strict domain of the “otherwise
unoccupied”, employment wise. Many single income families use this trade to supplement
their incomes for everyday necessities to major expenses such as school fees
and hauskrai contributions.
A comprehensive ban on the
sale of the nut within city limits is sure to place many families who depend on
the sale of the nut in difficult circumstances.
This proposal has also sparked
serious debate in various circles, including the country’s vibrant online community
where one commentator stated that the banning is “unrealistic in a society
where buai chewers outnumber non buai chewers.
“A ban will see the birth of
sophisticated smuggling rackets, similar to drug smuggling. Buai is ‘green
gold’ and people will go to extremes in its trade. Stringent regulation is
better.”
Other social commentators
called for City Hall to seek a solution which caters for both parties,
those being of Sirvese and his ilk who rely on betel nut to thrive, and those
of Governor Parkop’s similar mindset wanting to see a clean and hygienic capital city.
"I don't know what else i can do to survive in the city if the ban on buai is enforced," lamented Sirvese as news of the impending ban gradually registered with him.
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